CATERING


CATERING MENU
MEXICAN ENTREES
Traditional dishes for a party with our authentic touch that has characterized us for these twenty years meeting new ideas as a family.
BISTEC RANCHERO
Tender pieces of steak Sautted with onions, garlic, tomatoes, corn.
1/2 HALF TRAY
$145

CHURRASCO
Grilled pieces of skirt Steak & Chorizo in garlic tomate sauce and chimichurri cream sauce
1/2 HALF TRAY
$145
FULL TRAY
$225

CARNE ASADA
Grilled pieces of steak with green onions, nopales, Oaxaca cheese and Corn tortillas
1/2 HALF TRAY
$145
FULL TRAY
$225

POLLO RANCHERO
Chicken Breast in tomate ranchera sauce with vegetables.
1/2 HALF TRAY
$100
FULL TRAY
$200

CAMARONES A LA DIABLA
Sautteed shrimps in chipotle sauce and onions

DISHES FROM MEXICAN CUISINE
Traditional Mexican dishes for your party or meeting
TRADITIONAL TACOS
YOUR CHOICE OF: CARNE ASADA / CHICKEN / PORK / CHORIZO. Made with Soft corn tortilla, cilantro, onions.
per dozen
$45.00

ENCHILADAS
YOUR CHOICE OF: CHEESE / CHICKEN / GROUND BEEF / PORK
per dozen
$35.00

TAMALES
Corn meal stuffed with your Choice of CHICKEN OR CHEESE JALAPENOS
per done
$45.00

BURRITOS WRAP
Flour tortilla stuffed and cool with rice, beans, cheese and YOUR CHOICE OF: CHICKEN / BISTEC / PORK / CHORIZO/ VEGETABLES
per done
$45.00

QUESADILLAS
Flour tortilla stuffed with a blend cheese and YOUR CHOICE OF: CHICKEN / BISTEC / PORK / CHORIZO/ GROUND BEEF / VEGETABLES
per done
$45.00

TACOS DE BIRRIA
Corn tortillas are filled with shredded birria meat and then dunked in the red-tinged consommé that the meat is braised.
1/2 HALF TRAY
$145

FAJITAS DINNERS
(SERVES 15 PEOPLE) Fajitas are served in a red of sautted Bell peppers and onions. Comes with flour tortillas, sour cream, fresh guacamole, pico de gallo.
SHRIMP
$175
VEGETARIAN
$145
COMBO CHICKEN / STEAK / SHRIMP
$160

GAMBAS TOMATILLO
Shrimp in tomatillo sauce. Served with bread
1/2 HALF TRAY
$75

CHILE RELLENO
POBLANO PEPPERS stuffed with cheese or meats or vegetables. TOPPED WITH RED ENCHILADA SAUCE, TOMATILLO SAUCE AND CHEESE.
1/2 HALF TRAY
$60.00

CUISINE FROM AROUND THE WORLD
DISHES FROM DIFERRENT PARTS OF THE WORLD WE HAVE BEEN LEARNING OVER THE YEARS OF EXPERIENCE BETWEEN "PAELLA" AS OUR FAVORITE DISH OF ALL THOSE WHO HAVE TRIED.
PAELLA
Paella includes Mexican chorizo, a spicy, freshly ground pork sausage that's not to be confused with its dry-cured Spanish Chorizo, shrimp, comas, mussels.
FULL TRAY
$250

CAMARONES LA AJILLO
Jumbo shrimp in garlic tomate sauce Served with yellow rice.
FULL TRAY
$250

ARROZ CON POLLO
Yellow rice with shread Chicken, green peppers, onions.
FULL TRAY
$160

CEVICHE
Cooked shrimp in lime, Lemon juice, red onions, tomatoes, cilantro.
Single serve
$4.00
Double serve
$7.00

POLLO AL AJO
Grilled Chicken outlet in garlic tomate paste, Sreved with yellow rice.

SALMON A LA PLANCHA
Grilled Salmón Topped with ranchera sauce, tomatillo sauce or mole poblano sauce and onions.
1/2 HALFT TRAY
$90
